Category: Male Health

Ayurvedic Diet to Keep Sperm Count Healthy

Sperm Count: Ayurvedic Perspective

How to Increase Sperm Count Naturally

Ayurveda is an ancient medicinal healing system which focuses on the health and well-being of individuals with the help of right diet and lifestyle habits. In Ayurvedic texts like the ‘CharakaSamhita’, it is mentioned that a healthy sperm count in males is a result of a proper balance of the different energies in the body as well as a healthy diet and regular exercise.

‘Sperm count’ refers to the average total number of sperms present in one sample of semen. A low concentration of spermatozoa (sperm) in the semen is one of the main causes of infertility in men. According to the World health Organization (WHO), the sperm count in the semen of a man is considered to be ‘normal’ when the concentration of sperms is at least 20 million per ml. If the concentration of sperms is lower than the normal level, it is an indication of a condition called ‘Oligospermia’.

In Ayurveda, Oligospermia is called ‘ShukranuAlpata’.Ayurvedic texts have clearly described the reasons for low sperm count in men. Some of these reasons include obesity, improper eating habits, old age, stress, physical or mental overexertion, wearing tight underpants, using very hot water for baths, and health conditions like diabetes. Along with discussing the reasons for low sperm count, the texts also underline the specific ways in which men can increase the quality and the quantity of sperms.

From the Ayurvedic perspective, infertility treatment specifically includes the cure of problems such as indigestion. Ayurveda experts believe that indigestion leads to the formation of toxins (ama) which can reduce sperm count by blocking the channels that carry the semen. Therefore, going by Ayurvedic principles, healthy sperm count can be maintained by eating wholesome foods and staying physically fit.

Diet for Healthy Sperm Count

Ayurvedic Diet for Healthy Sperm Count

According to Ayurveda, the diet for healthy sperm count should include a combination of foods which are rich in proteins and nutrients, fatty, and sweet. Such foods can reduce stress levels and keep the body and mind healthy. Hence, for men who have a low sperm count, Ayurveda recommends some significant dietary changes as a natural remedy.

In accordance with Ayurvedic texts, the diet for a healthy sperm count should comprise foods which contain zinc, folate, Vitamin C, Vitamin E, Vitamin B-12, Vitamin D, L-arginine, Coenzyme Q10, and other beneficial nutrients. In particular, Ayurvedic diet for healthy sperm count should include the following foods:

Foods containing Polyunsaturated Fats

Polyunsaturated fats — also called ‘healthy’ fats –can promote the healthy development of the sperm membrane. These fats contain two essential Omega compounds, Omega 3 and Omega 6, which can reduce bad cholesterol levels, increase the flow of oxygen to the testicles, and improve sperm count. Foods that contain healthy fats commonly include ghee, olive oil and other plant-based oils, fish and seafood, fortified eggs, walnuts, flaxseed, yogurt, and beverages.

Zinc-rich Foods

Foods that have abundance of zinc are also an important part of Ayurvedic diet for healthy sperm count. Zinc-rich foods can prevent  sperm from damage caused by free radicals and can also stimulate the libido. Some of the foods which are an excellent source of zinc are whole wheat grains, dairy products, , nuts and seeds, beans, and fortified cereals.

Fruits like Bananas and Berries

Bananas are considered as a rich and satiating food, with an abundance of magnesium, Vitamins B1, and Vitamin C. The fruit is an excellent source of energy and stamina, and can increase the production of sperms because of the presence of a rare enzyme called Bromelain.

Besides bananas, other fruits known for their ability to increase sperm quality and production are the berries — including goji berries, raspberries, strawberries, blueberries, and cranberries— because they contain antioxidants and anti-inflammatory nutrients. The intake of goji berries, in particular, can improve the temperature around the scrotum (A sac of skin that hangs from the body at the front of the pelvis, between the legs.) and leads to high sperm count.

Leafy-green Vegetables

Leafy-green vegetables like spinach and lettuce are cholesterol-free foods, rich in folic acid, iron, proteins, and nutrients. These vegetables are an important part of Ayurvedic diet for healthy sperm count because they can build the ojas, improve energy levels,and stimulate the circulation of blood to all parts of the body.

Foods that contain Antioxidants

Foods containing antioxidants, especially Vitamin C, are also beneficial for increasing male fertility. The intake of Vitamin C can increase sperm count and motility, and eliminate/deactivate free radicals and other compounds which damage cells. Some common antioxidant-rich foods include citrus fruits, fortified breakfast cereals, dairy products, meats and poultry, and sweet peppers. Moreover, fruits like kiwi and pomegranates, and vegetables such as broccoli, cabbage, potatoes, carrots, and tomatoes can also improve sperm count.

Garlic

Garlic has the ability to improve the production of sperms in the scrotum. The presence of ‘allicin’ in garlic can ensure the flow of blood to the sex organs and protect them from damage, while the ‘selenium’ enzyme can enhance sperm motility.

Fenugreek seeds

The use of fenugreek seeds in daily cooking is also a very useful Ayurvedic remedy for increasing sperm count. Fenugreek can improve sperm health and sperm count because of the presence of a compound called ‘Furosap.’ The intake of fenugreek seeds can specifically maintain healthy levels of the ‘testosterone’ male hormone.

Pumpkin Seeds

Ayurvedic diet for increasing sperm count should also include the intake of pumpkin seeds either as a raw snack or as salad toppings. These seeds are abundant in antioxidants, amino acids, andphytosterols which can have a useful effect on male fertility. Pumpkin seeds can particularly be helpful in overall virility in men by in increasing the count and motility of sperms.

Lentils

Daily consumption of cooked lentils, in the form of dal, is also considered the effectof catalyst for increasing the production of sperms. Lentils are a remarkable source of folic acid which can treat chromosomal abnormalities in men.

Conclusion

Along with an Ayurvedic diet, Ayurveda experts also recommend the use of some beneficial herbs categorised as ‘vajikaranadravya’for keeping the sperm count healthy. These herbs include SafedMusli(Chlorophytumborivilianum), Shilajit(Asphaltum), Ashwagandha(Withaniasomnifera), and Shatavari(Asparagus racemosus). However, for best guidance with regard to Ayurvedic diet and herbs/herbal supplements for improving sperm count, it is advisable to seek help from an expert Ayurveda practitioner.

Health Benefits of Pistachio Nuts You Should Know

Overview

Pistachios (roasted without salt) are one of the most nutritious nuts, low calorie, oldest edible nuts, healthy for heart and the entire body as they improve blood, brain and skin health. Pistachio nuts belong to the Anacardiaceae family. A tree (Pisracia vera tree) takes almost 10 years to produce its first crop. Pistachios are seeds of the tree.

Health Benefits of Pistachio

Is Pistachios Are Good For You?

Pistachios are loaded with nutrients like carbohydrates, proteins, antioxidants, amino acids, fats and dietary fiber. They are rich in minerals like phosphorous, potassium, calcium, iron, magnesium, zinc, copper and sodium. Pistachio provides essential vitamins like Vitamin A, C, E and K along with folate, riboflavin, niacin, thiamin and pantothenic acid.

What are the Health Benefits of Pistachios?

Healthy Heart

Improve Heart Health

  • Pistachios are one of the most Vitamin B6 rich foods, which is important for formation of hemoglobin and blood sugar regulation. Getting Vitamin B6 in diet helps to improve cardiovascular health. Pistachios can lower bad cholesterol and cut the risk of coronary heart disease.
  • They lower the levels of lipids and lipoproteins which are the risk factors for heart disease. The omega 3 fatty acids present in serving of pistachios can help lower blood pressure and protect against abnormal heart beat.
  • The high amount of Vitamin B6 also helps in building amino acids essential in transmitting nerve impulses and thus helps in maintaining a healthy nervous system.
  • Pistachios are a great source of amino acid L arginine which is converted to nitric oxide in the body. Nitric oxide plays an important role in vasodilation (widening or dilating of blood vessels). Thus, these nuts enhance the blood flow and manage the blood pressure naturally.

Boost Fertility

  • Proper blood flow is needed for body functions like erectile function. Along with this, Pistachios act as an aphrodisiac and is found to improve sex drive in men and boost fertility.

Sources of Vitamin E

Source of Vitamin E

  • Pistachios are amazing source of Vitamin E which is needed to prevent age related cognitive decline.
  • Pistachios are able to stimulate brain frequencies better than other nuts.
  • Thus, they help to enhance learning and information retention.
  • The oil from the pistachio nut is useful in fighting brain

Premature Aging

  • Inflammation and preserving the essential fatty acids in the brain. The vitamin E in pistachios protects the skin from the damage caused by Ultra violet rays and delays the signs of premature aging.

Weight loss Management

Weight loss Management

  • Pistachios are very helpful with weight management as they are low in calories, high in proteins.
  • They have low saturated fats and high unsaturated fats which is needed for weight management. The fiber in them helps to keep one full for longer periods.
  • Consuming pistachios can keep inches off the waist over time.
  • Pistachios have beneficial effects on triglycerides too.
  • The fat content in them is not fully absorbed by the body.
  • They are the healthiest nuts to be used as a snack in order to lose weight.
  • Eating in shell pistachios also leads to mindful eating as one needs to slowly remove the shell and eat the nuts.

Enhance Gut Health

  • Pistachios promotes healthy gut bacteria as they are high in fiber.
  • They help in smooth digestion of the food and prevents constipation.
  • Consuming pistachios increases the number of butyrate producing bacteria in the gut.
  • Feeding the good bacteria helps them multiply and crowd out the harmful bacteria.
  • The fiber in pistachios is digested by the food bacteria in the stomach which then ferments this fiber and produce short chain fatty acids. This helps in reducing risk of developing digestive disorders, colon cancers and heart diseases.

Helpful in Diabetes

  • Pistachios are known to increase the levels of peptide 1 hormone that regulates glucose levels in diabetes. The nuts have positive effects on glycemic control, blood pressure, inflammation and obesity in diabetic patients. Intake of pistachios lowers the glucose and insulin levels. They have low glycemic index which means they do not cause a large spike in the blood sugar.

Improve Vision Health

  • Pistachios are a rich source of antioxidants lutein and zeaxanthin which are essential for healthy eyes. These antioxidants are found in human retina and taking care of eyes and prevents vision issues.
  • Consuming Pistachios regularly reduces the chances of age-related Macular Degeneration and cataracts. They also protect the eyes against damage caused by blue light. Pistachios also contain zinc which is a vital nutrient for healthy eyes.

Boost Immunity

  • The zinc and Vitamin B6 in Pistachios also boost the immunity and protects the body against various infections.

Pistachios Combat Inflammation

Pistachios Combat Inflammation

  • Pistachios combat inflammation as they are rich in monounsaturated fats and proteins which helps in fighting inflammation for Arthritis patients and also builds strength.
  • The presence of Vitamin A, E and anti-inflammatory properties in pistachios helps in reducing inflammation in any part of the body.

Increase Estrogen Levels

  • Pistachios are very helpful for females as they contain the highest number of phytoestrogens. They can increase the estrogen levels leading to regulated menstrual cycles.
  • They are also good source of nutrition during pregnancy and breastfeeding.

Fight Premature Aging

  • These nuts are very useful for skin and hair. The copper in Pistachios aids the production of elastin which treats sagging skin and prevents the formation of wrinkles.
  • The nuts also help in eliminating dryness from the skin. The saturated fats in these nuts acts as a good carrier or base oil for massage therapies and aromatherapies.

Prevent Anemia

  • The high copper content in Pistachios helps in the higher iron absorption in the body from various food sources. Thus, the intake of these nuts helps prevent conditions like anemia.
  • Pistachios have high ratio of essential amino acids, the building blocks of protein making it exceptionally beneficial for vegetarians.

How to Eat

  • Pistachios are very popular in ice creams and desserts. They are prized high for their unique, slightly sweet flavor. They can be eaten as a snack or on top of a salad and mixed in baked goods for additional flavor.
  • These are delicious, versatile and fun to eat nuts. Pistachios in diet are a great way to improve overall health. It is important to stick to plain, unsalted pistachio nuts in their shells and avoid eating more than one ounce a day. Pistachios must be stored in airtight containers in cool and dry places to last longer.